Accordion Potatoes

Accordion Potatoes
High Cotton Food Styling & Photography
  • Yield: 4 servings
  • Prep: 5 minutes
  • Cook: 20 minutes


1/4cup (1/2 stick) butter, softened
1 garlic clove, crushed
1/2teaspoon coarse salt
1/4teaspoon pepper
4medium baking potatoes, peeled


  1. Preheat oven to 375F.
  2. Combine butter, garlic, salt and pepper in a small bowl.
  3. Slice 1 potato crosswise, leaving about 1/2 inch at the bottom still attached. (Note: Place pencils on each side of the potato when cutting to ensure that you don’t slice all the way through.) Smear with butter mixture, carefully working it between the slices and coating all sides.
  4. Repeat for remaining potatoes.
  5. Place potatoes on a nonstick baking sheet and bake 20 to 30 minutes or until golden brown and tender.

—Recipe by Karry Hosford, Relish Contributing Editor

Nutritional Info *per serving

  • Calories 190
  • Fat 12g
  • Saturated Fat 7g
  • Cholesterol 31mg
  • Sodium 381mg
  • Carbohydrate 20g
  • Fiber 2g
  • Sugars 1g
  • Protein 2g
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