Kid-friendly food used to mean homemade vegetable soup and cake—these days parents have fast food and vending machines to compete with. It can be tough to get kids to eat a balanced diet; our kid-friendly recipes make it easy.
Quinoa (pronounced “keen-wah”) is an ancient grain that comes from the Andes in South America.
Carrot cake fans will love these crunch carrot and oatmeal drop cookies. Great for an after-school snack.
Peanut Butter Granola Clusters
Great for kids, great for you, these peanut butter clusters are an easy make-ahead snack.
Banana Split Yogurt Parfaits
This parfait double as a well-balanced breakfast—that’s how much your kids will love it!
Yogurt and Fruit Parfaits with Maple Granola
For a great dose of vitamin C, serve your kids these little yogurt and fruit parfaits topped with crunchy homemade granola.
Chocolate Chip Cookies 7 Ways
Preheat oven to 375F. Combine butter and sugar and beat with a mixer until creamy. Add eggs and beat well. Add flour, cornstarch, soda and…
Butter Pecan Cake
Preheat oven to 350F. Grease and flour 2 (9-inch) cake pans. To prepare cake, beat butter in mixer bowl on high speed. Add sugar, beat…
Christmas Spirits Cookies
Break up cookies and crush into fine crumbs in food processor fit with a stainless steel blade (about 2 cups crumbs). Add ½ cup of…
Walnut Trail Mix
The heart-healthy goodness of omega-3s and other nutrients in this mix makes this an optimal high-energy snack for people on the go!
Creamy Split Peas (Channa Dal)
This dal is mildly spiced and creamy and can accompany just about any Indian-style dish.
Double Chip Chocolate Cookies
Two kinds of chips and three kinds of chocolate guarantee these cookies to be a home run.
Oatmeal Cookies with Macadamia Nuts and Dried Cranberries
Macadamia nuts and dried cranberries take these cookies uptown.