Rumi Spice Cumin Rubbed Pan Seared Salmon – Turmeric Swiss Chard, Tahini Cream Sauce

Instructions

Rubbing seasoning into sustainable Verlasso salmon keeps the moisture in the meat and sets it with the passion of saffron. Paired with turmeric colored and ginger scented chard, and a nutty tahini, this is an expressway to the Middle East.

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